Wednesday, January 6, 2016

What I've Been Up To

Hi, everyone.

First, I'm really sorry about how quiet this blog has been. In September, I started part-time work, and as of last week I now work full-time, so it's been hard to find time to play around in the kitchen. I've become a frequent guest at Spirit Bistro(used to be Ravintola Maku), Yak and Yeti, and the sandwich stand at S-Market.

The coolest thing I've done has been with my new employer, Nopia. They're an animation firm here in Pori that's accomplished quite a lot in a very short amount of time. Here is one of those things, which I'm in:

Then, I had another Youtube video from my personal channel go viral, which was nice, but the issue is now that i have more subscribers that i feel like I'm letting down because I have somewhat run out of ideas.

I'll try, and I mean really try, to be more active this year.

I'm sorry if I've kept any of you waiting.

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